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Fresco Gelato represents a new era for Sorriso Gelato—made exclusively with natural ingredients and minimal processing. No additives, just pure fruit expression in every clean, simple, and direct cup. Sorriso was the first in Armenia to produce Italian-style gelato using genuine recipes—without hydrogenated oils or artificial colors—utilizing premium natural raw materials like IRCA and Guiso. “Fresco Gelato” in Italian means “fresh ice cream.” This refers t

The restaurant industry is always changing, and recent developments are making it more thrilling than ever. With new dining concepts and a focus on sustainability, there's much for food lovers and industry professionals to discover. In this blog post, we will highlight some of the most exciting trends in the restaurant world that are shaping the way we eat out. The Rise of Ghost Kitchens Ghost kitchens are transforming the restaurant landscape. These commercial kitchens prepa